This Wallonian style saison is made using yeast strains and brewing methods from Southern Belgium. This version features an addition of mango and cara cara orange.
This Wallonian style saison is made using yeast strains and brewing methods from Southern Belgium.
This Wallonian style saison is made using yeast strains and brewing methods from Southern Belgium. This version features pink guava and passion fruit additions.
This Wallonian style saison is made using yeast strains and brewing methods from Southern Belgium. This version features an addition of apricot.
Using a blend of Chinook, Cascade, Centennial, and Amarillo hops, this beer has all the flavor and aroma of a west coast IPA without the bitterness!
This crisp and refreshing czech pils is about to become one of your favorite beers. This lager has a subtle floral aroma and a clean malt flavor, with just a hint of fruitiness. It finishes with a soft, clean, spicy bitterness that invites you back for more. If you've got this beer in your glass, all we can say is "Lucky You."
Formerly known as Trashy Blonde, this slightly hazy blonde ale delivers citrus and floral aromas from additions of orange peel and honey. Motueka hops added during fermentation deliver subtle hop flavor with only slight amount of bitterness. Hops: Motueka
Bob's Your Uncle Brown Porter is a milder, sweeter form of porter than Robust Porter, but not as mild as a brown ale. Brown porters typically have more complex caramel flavors and less of a roasted flavor than robust porters. It has a medium body and is well balanced between the malt flavor and hop bitterness. A very drinkable, well balanced dark ale without the roast barley flavor of stout.
Pale gold in color, this Juicy IPA boasts bold, dank aromas of grapefruit and pineapple with mango, papaya, and citrus pith flavors. It finishes clean and slightly sticky with a mild lingering bitterness. Note - to see the inspiration for our goat mounted rocket ship riding mascot, do a quick web search for Buzzsaw McThunder. Hops: Citra Amarilla, Simcoe, Mosaic
An austere buck, the Goatmeal pours pure chocolate brown, with a thick mocha-colored head. Dark and delicate notes of espresso and cocoa swirl lusciously on the tongue, gliding smoothly to a sweet-dry finish.
The New Zealand Motueka hop delivers aromas of fresh lemon and lime in this golden colored, hop-forward, West Coast IPA. It has just enough malt character to balance the bitter and finishes dry. Hops: Motueka, Cascade, Amarillo
Those of you that have been around since the beginning (the OGs--you know who you are) recognize this as our first brewed and most beloved beer. We aimed for a pale and ended up with an imperial IPA. Call it dumb luck or happy accident--we couldn't be more satisfied with the end result. The Australian Galaxy hop brings tropical and stone fruit aromas and flavors. It has a pleasant caramel, malty backbone and finishes dry. Hops: Galaxy
Our award-winning brown porter, aged for 10 months in a Buffalo Trace Whiskey Barrel. In addition to the chocolate and dark fruit notes found in the original vesrion of BYU, this beer also boasts hints of vanilla and oak.
A Washington Brewers Guild collaboration IPA. We teamed up with Garland Brew Werks to make a dank, grapefruity IPA that is light and crushable!